What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Bananas, 1.95 lb$0.62/lb typical | 1.95 lb | $1.22Typical price |
 | Eggs, 2$0.30 each typical | 2 | $0.60Typical price |
 | Bread crumbs, 6 oz$0.14/oz typical | 6 oz | $0.84Typical price |
| Total for the servings shown | $10.61 | ||
Swaps
- Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Olive and cooking oil
Not included in the cost.
- 35 minstart to table
- Easydifficulty
- 4servings as written
- $$typical cost tier
CaribbeanVegetarianDairy-freeBudgetDesserts
Typical price
$2.65 per serving$10.61 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 tbsp cinnamon
- 7 cocoy banana
- 2 eggs
- 1 1/2 cup breadcrumbs
- 5 cups vegetable oil
Steps
- Peel and slice the seven cocoy bananas into even pieces, then rest them for 10 minutes.
- Beat the eggs with the cinnamon in a shallow bowl.
- Coat each banana piece in the egg mixture, then roll it in the breadcrumbs.
- Heat the vegetable oil in a deep, heavy pot to 350 F for 10 minutes.
- Fry the coated banana pieces in batches for 3 to 4 minutes, turning once.
- Drain the fried bananas on a lined plate and cool them for 5 minutes.
Main ingredient on sale this week? See what to make with eggs on sale.
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