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Side dishe for 4

Garlic Parmesan Orzo with broth

Orzo simmers with garlic, shallot, broth, and milk before spinach and Parmesan finish the creamy side dish.

Typical price

$4.99for 4 servings

$1.25 per serving$4.99 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

ItalianBudgetSide dishes

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical0.25 oz$0.13Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Leeks and shallots$3.49/lb typical0.2 lb$0.68Typical price
Broth or stock$0.07/oz typical17 oz$1.16Typical price
Milk$0.04/oz typical8.5 oz$0.34Typical price
Pasta$0.10/oz typical3.5 oz$0.35Typical price
Parmesan$0.55/oz typical2.75 oz$1.44Typical price
Spinach$0.35/oz typical2 oz$0.70Typical price
Total for the servings shown$4.99

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

Ingredients

  • 2 tsp unsalted butter
  • 2 cloves garlic
  • 1 large shallot
  • 2 cups broth
  • 1 cup milk
  • 1/4 tsp garlic powder
  • 1/4 tsp sea salt
  • 1/4 tsp black pepper
  • 1 cup dry orzo pasta
  • 3/4 cup freshly grated parmesan cheese
  • 2 cups chopped fresh spinach

Steps

  1. Melt the butter in a 10-inch skillet over medium heat.
  2. Cook the chopped shallot and garlic for 2 minutes.
  3. Stir in the orzo and cook for 1 minute.
  4. Add the broth, milk, garlic powder, salt, and pepper, then simmer for 10 minutes, stirring often.
  5. Stir in the spinach and cook for 2 minutes, until wilted and the orzo is tender.
  6. Remove from the heat and stir in the Parmesan cheese.

Swaps

  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
  • Pasta for Egg noodlesabout $0.04/oz more at typical prices

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