Dinner for 4
Greek Spinach Rice Pie
$11.03for 465 minServes 4
This crustless Greek-style pie combines spinach, rice, feta, and eggs, then bakes until set in a pie dish.
Photo: onceuponachef.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Onions, 0.3 lb$1.29/lb typical | 0.3 lb | $0.39Typical price |
 | Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price |
 | Spinach, 10 oz$0.35/oz typical | 10 oz | $3.50Typical price |
 | Eggs, 8$0.30 each typical | 8 | $2.40Typical price |
 | Heavy cream, 5.5 oz$0.22/oz typical | 5.5 oz | $1.22Typical price |
 | Wild, 6.5 oz$0.15/oz typical | 6.5 oz | $0.97Typical price |
 | Swiss, 5 oz$0.40/oz typical | 5 oz | $2.00Typical price |
 | Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.14Typical price |
| Total for the servings shown | $11.03 | ||
Swaps
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepper
Not included in the cost.
- 65 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
GreekVegetarianBudgetFamilyBreakfastsDinnersCold-weather comfortWinter
Typical price
$2.76 per serving$11.03 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 tbsp extra-virgin olive oil
- 1 small yellow onion
- 2 cloves garlic
- 1 package (10 oz) frozen chopped spinach
- 8 large eggs
- 1 tsp salt
- 1/2 tsp freshly ground black pepper
- 2/3 cup heavy cream
- 1 cup cooked brown rice
- 1 1/4 cups crumbled feta cheese
- 3 tbsp fresh chopped dill
Steps
- Heat the oven to 375 F and oil a 9-inch pie dish.
- Cook the onion and garlic in 1 tablespoon oil over medium heat for 6 minutes.
- Stir in the spinach and cook for 8 minutes, breaking up frozen pieces.
- Whisk the eggs, cream, salt, and pepper, then fold in the rice, feta, dill, and spinach mixture.
- Pour the mixture into the dish and bake for 35 to 40 minutes, until the eggs are firm.
- Cool the pie for 5 minutes before cutting.
Main ingredient on sale this week? See what to make with eggs on sale.
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