Side dishe for 8

Green Bean Casserole with cream of mushroom

Name: Green Bean Casserole with cream of mushroom
Total time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 16 oz frozen cut green beans; 8 oz cream of mushroom soup; 3/4 cup milk; 1 tsp soy sauce; 1/2 tsp black pepper; 1 1/2 cups crispy fried onions

$2.12for 445 minServes 8

Frozen green beans bake with mushroom soup, milk, and seasonings, then finish under a crisp fried-onion topping.

Green Bean Casserole with cream of mushroom with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Green beans, 1 lb$2.49/lb typical	1 lb	$2.49Typical price
	Cream of mushroom, 8 oz$0.10/oz typical	8 oz	$0.80Typical price
	Milk, 6.5 oz$0.04/oz typical	6.5 oz	$0.26Typical price
	Chips, 3 oz$0.22/oz typical	3 oz	$0.66Typical price
Total for the servings shown		$4.24

Swaps

Swap green beans for broccoliabout $0.50/lb less at typical prices
Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Soy sauceSalt and pepper

Not included in the cost.

45 minstart to table
Mediumdifficulty
8servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Side dishes Thanksgiving on a budget Cold-weather comfort Winter

Typical price

$0.53 per serving$2.12 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

16 oz frozen cut green beans
8 oz cream of mushroom soup
3/4 cup milk
1 tsp soy sauce
1/2 tsp black pepper
1 1/2 cups crispy fried onions

Steps

Heat the oven to 350 F and lightly oil a 2-quart casserole dish.
Stir the frozen green beans, mushroom soup, milk, soy sauce, and pepper together in the dish.
Bake uncovered for 25 minutes, until the mixture is hot and bubbling.
Stir the casserole, spread the fried onions over the top, and bake for 5 more minutes.
Rest the casserole for 5 minutes before serving.