Dinner for 2
Green Goddess Chicken Caesar Salad
Cooked chicken and crisp vegetables are tossed with romaine and a creamy herb Caesar dressing made without cooking.
$23.07for 4 servings
$5.77 per serving$23.07 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: skinnytaste.com
- 20 minstart to table
- Mediumdifficulty
- 2servings as written
- $$$typical cost tier
AmericanGluten-freeHigh-proteinLunchesDinnersNo-cookBack to schoolSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Parmesan$0.55/oz typical | 1.25 oz | $0.64Typical price |
| Juice, soda and mixers$0.04/oz typical | 2 oz | $0.08Typical price |
| Garlic$0.75 each typical | 1 | $0.75Typical price |
| White fish (tilapia, cod, haddock)$6.99/lb typical | 0.65 lb | $4.37Typical price |
| Sour cream or plain yogurt$0.14/oz typical | 2.75 oz | $0.37Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.5 | $0.68Typical price |
| Romaine and salad greens$2.49 each typical | 0.75 | $1.99Typical price |
| Chicken breast, boneless$3.49/lb typical | 0.65 lb | $2.18Typical price |
| Cucumbers$0.89 each typical | 0.25 | $0.28Typical price |
| Total for the servings shown | $11.53 | |
Pantry staples you likely have
Mustard, mayo, ketchupCooking spray, shortening, ghee, coconut and sesame oilSalt and pepper
Not included in the cost.
Ingredients
- 1/3 cup grated + 2 tablespoons thinly sliced parmigiano reggiano
- 1/4 cup fresh lemon juice
- 1 small garlic clove
- 1/2 tbsp dijon mustard
- 2 anchovy fillets
- 1 tbsp extra virgin olive oil
- 5 tbsp fat-free greek yogurt
- 1/3 cup parsley
- 1/3 cup basil
- 1/4 cup dill
- 4 cups romaine lettuce
- 2 cups cooked rotisserie chicken breast
- 1/2 cup cucumber
- 1/4 cup watermelon radish
- black pepper
Steps
- Mash the garlic and anchovies in a large bowl, then whisk in the lemon juice, mustard, olive oil, yogurt, and pepper.
- Stir in the parsley and basil, then let the dressing stand for 5 minutes.
- Chop the romaine, chicken, cucumber, and watermelon radish into bite-size pieces.
- Toss the romaine, chicken, cucumber, and radish with the dressing until coated.
- Check that the thickest part of the poultry reaches 165 F before serving.
- Fold in the grated and sliced cheese, then season with pepper.
Swaps
- Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices
- White fish (tilapia, cod, haddock) for Salmon filletsabout $3.00/lb more at typical prices
- Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
Main ingredient on sale this week? See what to make with white fish (tilapia, cod, haddock) on sale.
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