Dinner for 1
Grilled Whole Trout
Whole trout cooks on the grill with lemon, lime, and thyme until the fish flakes easily.
$23.30for 4 servings
$5.82 per serving$23.30 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: curiouscuisiniere.com
- 15 minstart to table
- Easydifficulty
- 1servings (the source says 2, which counts pieces)
- $$$typical cost tier
AmericanDairy-freeGluten-freeLow-carbHigh-proteinDinnersGrillSummer grillingSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Tuna steak, mahi, halibut, trout$11.99/lb typical | 0.4 lb | $4.50Typical price |
| Lemons and limes$0.60 each typical | 1.5 | $0.90Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | 0.25 | $0.40Typical price |
| Total for the servings shown | $5.82 | |
Pantry staples you likely have
Salt and pepper
Not included in the cost.
Ingredients
- 1 whole rainbow trout
- 1/2 lemon
- 1 lime
- 5 sprigs fresh thyme
- salt and ground black pepper
Steps
- Heat a grill to medium-high.
- Season the trout inside and out with salt and pepper, then fill it with lemon, lime, and thyme.
- Oil the grill grates and place the trout over the heat.
- Grill for 6 to 7 minutes per side.
- Remove the trout when it reaches 145 F and flakes easily.
Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.
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