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Dinner for 4

Mediterranean Meatball Bowl

$11.27for 445 minServes 4

Ground chicken meatballs bake with feta, herbs, and garlic, then pair with warm lemon rice and cool tzatziki.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken breast, 1 lb$3.49/lb typical1 lb$3.49Typical price
Sandwich bread, a little$2.49 each typicala little$0.12Typical price
Swiss, 2 oz$0.40/oz typical2 oz$0.80Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Red onions, a little$1.49/lb typicala little$0.06Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.09Typical price
Mint, a little$1.99 each typicala little$0.25Typical price
Butter, 0.5 oz$0.40/oz typical0.5 oz$0.20Typical price
Lemons and limes, 8$0.60 each typical8$4.80Typical price
Alfredo, 4.25 oz$0.18/oz typical4.25 oz$0.77Typical price
Total for the servings shown$11.27

Swaps

  • Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
  • Swap red onions for onionsabout $0.20/lb less at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepperOlive and cooking oil

Not included in the cost.

  • 45 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

MediterraneanHigh-proteinFamilyDinners

Typical price

$2.82 per serving$11.27 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 lb ground chicken
  • 1/2 cup panko bread crumbs
  • 1/2 cup crumbled feta cheese
  • 1 egg
  • 2 cloves garlic
  • 2 tbsp finely chopped red onion
  • 2 tbsp finely chopped fresh dill
  • 2 tbsp finely chopped fresh mint
  • 1 tsp dried oregano
  • 1 tsp kosher salt
  • 1/4 tsp red pepper flakes
  • 1 tbsp canola oil
  • 1 tbsp butter
  • 3 cups lemon rice
  • 1/2 cup tzatziki

Steps

  1. Heat the oven to 425 F and lightly oil a 9-by-13-inch baking pan.
  2. Mix the chicken, breadcrumbs, feta, egg, garlic, onion, dill, mint, oregano, salt, and red pepper flakes.
  3. Shape the mixture into 16 meatballs and place them in the pan.
  4. Bake the meatballs for 18 to 20 minutes, until the centers reach 165 F.
  5. Warm the lemon rice in a covered skillet with the butter and 2 tablespoons water for 5 minutes.
  6. Divide the rice among bowls, add the meatballs, and top with tzatziki.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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