Breakfast for 16
Mini Apple Muffins
These small apple muffins mix diced fruit, cinnamon, and applesauce into a tender batter before baking in a mini muffin pan.
$0.71for 4 servings
$0.18 per serving$0.71 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: peasandcrayons.com
- 33 minstart to table
- Easydifficulty
- 16servings as written
- $typical cost tier
AmericanVegetarianDairy-freeKid-friendlyBudgetBreakfastsBack to schoolFall
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Apples$1.79/lb typical | 0.3 lb | $0.50Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Canned fruit$0.12/oz typical | 1.75 oz | $0.21Typical price |
| Total for the servings shown | $2.85 | |
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Syrups, molasses, powdered sugarOlive and cooking oilCornstarch, vanilla, yeast, cocoaFlourBaking powder and soda
Not included in the cost.
Ingredients
- 1 cup finely diced apple
- 1 tsp cinnamon
- 1/3 cup light brown sugar
- 1/2 cup avocado oil
- 1 egg
- 1/4 cup unsweetened applesauce
- 1 tsp vanilla
- 1 cup all-purpose flour
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- optional cinnamon sugar
Steps
- Heat the oven to 350 F and oil or line 16 mini muffin cups.
- Stir the diced apple, cinnamon, and brown sugar together in a small bowl.
- Whisk the avocado oil, egg, applesauce, and vanilla in a medium bowl.
- Stir the flour, baking powder, baking soda, and salt into the wet mixture until just combined.
- Fold in the apple mixture and divide the batter among the muffin cups.
- Bake for 12 to 15 minutes, until the tops spring back and a toothpick comes out clean.
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Kid-friendly American breakfasts 543Dairy-free American breakfasts 285Dairy-free breakfasts 353