What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Mushrooms$0.40/oz typical | 5.5 oz | $2.24Typical price |
 | Parmesan$0.55/oz typical | 1 oz | $0.48Typical price |
| Butter$0.40/oz typical | 1.25 oz | $0.50Typical price |
| Total for the servings shown | $3.22 | ||
Swaps
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 15 minstart to table
- Easydifficulty
- 3servings as written
- $typical cost tier
AmericanVegetarianGluten-freeLow-carbBudgetSide dishes
Typical price
$1.07 per serving$4.30 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 8 mushrooms
- 1/4 cup parmesan cheese
- 2 1/2 tbsp butter
Steps
- Clean and slice the mushrooms.
- Melt the butter in a large skillet over medium heat.
- Cook the mushrooms for 7 to 9 minutes, stirring often, until tender.
- Sprinkle Parmesan over the mushrooms and cook for 1 to 2 minutes until melted.
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