Side dishe for 4
Parmesan Lemon Asparagus
Tender asparagus cooks quickly in a garlic, herb, and lemon skillet, then gets finished with grated Parmesan.
$7.00for 4 servings
$1.75 per serving$7.00 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: primaverakitchen.com
- 12 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianGluten-freeLow-carbBudgetSide dishesSpring
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Garlic$0.75 each typical | 0.25 | $0.15Typical price |
| Asparagus$3.49/lb typical | 1 lb | $3.49Typical price |
| Lemons and limes$0.60 each typical | 0.5 | $0.30Typical price |
| Parmesan$0.55/oz typical | 0.5 oz | $0.24Typical price |
| Total for the servings shown | $7.00 | |
Pantry staples you likely have
Olive and cooking oilSalt and pepperDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Ingredients
- 2 tbsp olive oil
- 2 cloves garlic
- 1 lb asparagus
- salt and freshly ground black pepper
- 2 pinches of dried oregano
- 2 pinches of italian seasoning
- 1 lemon (optional)
- 2 tbsp freshly grated parmesan
Steps
- Heat the olive oil in a large skillet over medium heat for 1 minute.
- Add the garlic, asparagus, oregano, Italian seasoning, salt, pepper, and 2 tablespoons water.
- Cover and cook for 6 minutes, then uncover and cook for 2 minutes.
- Stir in the lemon juice and cook for 1 minute.
- Sprinkle with Parmesan and cook for 2 minutes before serving.
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