Dinner for 7

Peanut Butter Chicken Skewers

Name: Peanut Butter Chicken Skewers
Total time: 75 min
Yield: 7 servings
Cuisine: Indian
Ingredients: 12 wooden skewers; 1/2 cup chunky peanut butter; 1/2 cup vegetable oil; 1/4 cup white wine vinegar; 1/4 cup soy sauce; 1/4 cup lemon juice; 1 tbsp brown sugar; 2 tsp chili powder or 2 teaspoons crushed red pepper flakes; 2 tsp ground ginger; 2 cloves garlic; 2 lb boneless skinless chicken breasts; 12 green onions

$7.34for 475 minServes 7

Chicken and green onions soak in a peanut, soy, lemon, and ginger marinade before grilling on skewers.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Peanut butter$0.14/oz typical	4.5 oz	$0.63Typical price
	Garlic$0.75 each typical	0.25	$0.15Typical price
	Chicken breast, boneless$3.49/lb typical	2 lb	$6.98Typical price
	Green onions$1.19 each typical	1.75	$2.04Typical price
	Lemons and limes$0.60 each typical	1.25	$0.80Typical price
Total for the servings shown		$12.84

Pantry staples you likely have

Olive and cooking oilWine, beer and spiritsSoy sauceSyrups, molasses, powdered sugarDried herbs, spices and seasoning blends

Not included in the cost.

Swaps

Swap Chicken breast, boneless for Chicken thighs, bone-in or bonelessabout $1.20/lb less at typical prices

75 minstart to table
Mediumdifficulty
7servings as written
$typical cost tier

Indian Dairy-free High-protein Budget Family Dinners Grill Summer grilling Summer

Typical price

$1.83 per serving$7.34 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

12 wooden skewers
1/2 cup chunky peanut butter
1/2 cup vegetable oil
1/4 cup white wine vinegar
1/4 cup soy sauce
1/4 cup lemon juice
1 tbsp brown sugar
2 tsp chili powder or 2 teaspoons crushed red pepper flakes
2 tsp ground ginger
2 cloves garlic
2 lb boneless skinless chicken breasts
12 green onions

Steps

Soak the wooden skewers in water for 30 minutes.
Whisk the peanut butter, oil, vinegar, soy sauce, lemon juice, brown sugar, chili powder, ginger, and minced garlic in a bowl.
Reserve 1 cup of the marinade, coat the chicken with the rest, cover, and refrigerate for 30 minutes.
Thread the chicken and green onion pieces onto the drained skewers.
Heat an outdoor grill to medium-high, about 400 F, and oil the grates.
Grill the skewers for 5 to 7 minutes per side, brushing with the reserved marinade until the chicken reaches 165 F.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.