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Side dishe for 4

Pineapple Coleslaw

Cabbage and pineapple are tossed with a sweet, tangy mayonnaise dressing and chilled until crisp.

Typical price

$3.32for 4 servings

$0.83 per serving$3.32 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianGluten-freeBudgetSide dishesNo-cookFallSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Cabbage$0.79/lb typical1.55 lb$1.21Typical price
Heavy cream$0.22/oz typical4.25 oz$0.91Typical price
Total for the servings shown$3.32

Pantry staples you likely have

Mustard, mayo, ketchupSugar and brown sugarVinegarSalt and pepper

Not included in the cost.

Ingredients

  • 7 cups or a 14-ounce bag cabbage
  • 1 cup mayonnaise
  • 1/2 cup half-and-half
  • 1/4 cup granulated sugar
  • 3 tbsp apple cider vinegar
  • salt and pepper (optional)

Steps

  1. Drain the pineapple thoroughly and cut it into small pieces.
  2. Whisk the mayonnaise, half-and-half, sugar, and vinegar in a large bowl.
  3. Add the cabbage and pineapple, then toss until evenly coated.
  4. Season with salt and pepper, if using.
  5. Cover and chill the coleslaw for 2 hours before serving.

Swaps

  • Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices

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