Dessert for 6
Poppy Seed Yeast Rings
$7.89for 4120 minServes 6
Yeast dough surrounds a sweet poppy seed filling, then rises and bakes into golden twisted rings.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Nuts and seeds$0.70/oz typical | 8.25 oz | $5.80Typical price |
 | Milk$0.04/oz typical | 13 oz | $0.51Typical price |
| Butter$0.40/oz typical | 7.5 oz | $3.00Typical price |
 | Lemons and limes$0.60 each typical | 0.75 | $0.50Typical price |
 | Eggs$0.30 each typical | 2 | $0.60Typical price |
| Total for the servings shown | $11.83 | ||
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoaWine, beer and spiritsDried spices (cumin, paprika, chili powder, oregano)Flour
Not included in the cost.
Swaps
- Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 120 minstart to table
- Involveddifficulty
- 6servings as written
- $typical cost tier
Eastern EuropeanVegetarianBudgetDesserts
$1.97 per serving$7.89 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 8 oz poppy seeds
- 1/2 cup milk
- 7 tbsp butter
- 7 tbsp sugar
- 1/2 tsp vanilla extract or 1 tablespoon vanilla sugar
- 1/8 tsp salt
- 1 tbsp rum
- 1 tbsp lemon juice
- 1/2 teaspooon fresh lemon zest
- 1/4 tsp cinnamon
- 4 1/4 cups all-purpose flour (optional)
- 2 1/4 tsp instant yeast
- 5 tbsp sugar
- 1/4 tsp salt
- 1/2 cup butter
- 1 cup lukewarm milk
- 1 large egg
- 1 egg yolk
- 1 tbsp water
- 1 tbsp poppy seed
Steps
- Simmer the poppy seeds, milk, 7 tablespoons butter, 7 tablespoons sugar, vanilla, salt, rum, lemon juice, zest, and cinnamon for 10 minutes.
- Cool the poppy seed filling for 10 minutes while the mixture thickens.
- Mix the flour, yeast, 5 tablespoons sugar, salt, lukewarm milk, and egg, then knead in the remaining butter.
- Cover the dough and let it rise in a warm place for 45 minutes.
- Roll the dough into a rectangle, spread on the filling, roll it up, and shape it into rings.
- Brush the rings with the egg yolk mixed with water, sprinkle with poppy seeds, and bake at 350 F for 25 minutes.
Main ingredient on sale this week? See what to make with eggs on sale.
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Collections with this recipe
Vegetarian Eastern European desserts 57Eastern European desserts 59