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Breakfast for 4

Protein Banana Cookies

$2.33for 430 minServes 4

These soft banana cookies combine oats, protein powder, peanut butter, and chocolate chips before baking until the egg is firm.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bananas, 0.55 lb$0.62/lb typical0.55 lb$0.35Typical price
Oats, 3 oz$0.10/oz typical3 oz$0.30Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Peanut butter, 2.25 oz$0.14/oz typical2.25 oz$0.32Typical price
Chocolate chips and baking chocolate, 1.5 oz$0.45/oz typical1.5 oz$0.68Typical price
Total for the servings shown$2.33

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaDried spices (cumin, paprika, chili powder, oregano)Salt and pepper

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanVegetarianDairy-freeKid-friendlyBudgetBreakfastsBack to school

Typical price

$0.58 per serving$2.33 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 2 very ripe bananas
  • 1 cup old fashioned oats
  • 1 scoop vanilla protein powder
  • 1 large egg
  • 1/4 tsp cinnamon
  • 1 pinch kosher salt
  • 1/2 tsp vanilla extract
  • 1/4 cup peanut butter
  • 1/4 cup sugar free chocolate chips

Steps

  1. Heat the oven to 350 F and line a baking sheet with parchment.
  2. Mash the bananas in a medium bowl until smooth.
  3. Stir in the oats, protein powder, egg, cinnamon, salt, vanilla, and peanut butter.
  4. Fold in the chocolate chips, then drop four equal portions onto the baking sheet.
  5. Bake for 15 minutes until the cookies are set and the egg reaches 165 F.

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