Build my plan

Where do you shop?

Enter a ZIP code or a city. We show this week's grocery ads near you. Salefork never asks your phone for its location.

Browse all 100 cities

Side dishe for 4

Roasted Vegetable Falafel Bowls

$8.75for 475 minServes 4

Roasted carrots and cauliflower join warm falafel, fresh greens, cabbage, jalapeño, and pistachios in colorful bowls.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Carrots$1.09/lb typical0.95 lb$1.02Typical price
Cauliflower$3.29 each typical1$3.29Typical price
Frozen potatoes, dumplings, pizza$0.14/oz typical9 oz$1.26Typical price
Spinach$0.35/oz typical2.5 oz$0.88Typical price
Cabbage$0.79/lb typical0.35 lb$0.26Typical price
Poblano and other fresh chiles$0.60 each typical1$0.60Typical price
Nuts and seeds$0.70/oz typical1.25 oz$0.79Typical price
Total for the servings shown$8.75

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)Salt and pepperAsian sauces and pastes

Not included in the cost.

Swaps

  • Swap Carrots for Sweet potatoesabout $0.20/lb more at typical prices
  • 75 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $$typical cost tier

MediterraneanVegetarianDairy-freeBudgetSide dishesCold-weather comfortWinter

Typical price

$2.19 per serving$8.75 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 6 carrots
  • 1 head cauliflower
  • 2 tbsp olive oil
  • 4 tsp cumin
  • salt and pepper to taste (optional)
  • 9 pieces simple 5 ingredient baked falafel
  • 2 1/2 cups spinach
  • 1 1/2 cups chopped red cabbage
  • 1 jalapeño
  • 1/4 cup crushed pistachios
  • tahini (optional)

Steps

  1. Heat the oven to 425 F and cut the carrots and cauliflower into bite-size pieces.
  2. Toss the vegetables with olive oil, cumin, salt, and pepper on a large baking pan.
  3. Roast the vegetables for 30 to 35 minutes, stirring halfway through.
  4. Warm the baked falafel on the pan during the final 10 minutes.
  5. Divide spinach, red cabbage, roasted vegetables, falafel, jalapeño, and pistachios among four bowls.
  6. Drizzle each bowl with tahini if using.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

Vegetarian Mediterranean side dishes 140Dairy-free Mediterranean side dishes 56Mediterranean side dishes 170