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Home / Recipes / American

Side dishe for 6

Shaved Brussels Sprout Salad (6 servings)

$7.59for 415 minServes 6

Shaved Brussels sprouts and apple are mixed with walnuts, Parmesan, and a sweet apple cider dressing.

Shaved Brussels Sprout Salad (6 servings)

Photo: primaverakitchen.com

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Brussels sprouts, 1.5 lb$3.49/lb typical1.5 lb$5.24Typical price
Apples, 0.45 lb$1.79/lb typical0.45 lb$0.84Typical price
Leeks and shallots, a little$3.49/lb typicala little$0.08Typical price
Nuts and seeds, 2.25 oz$0.70/oz typical2.25 oz$1.57Typical price
Parmesan, 2.75 oz$0.55/oz typical2.75 oz$1.44Typical price
Total for the servings shown$11.38

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilVinegarHoney or maple syrupSalt and pepper

Not included in the cost.

  • 15 minstart to table
  • Easydifficulty
  • 6servings as written
  • $typical cost tier

AmericanVegetarianGluten-freeBudgetSide dishesLunchesNo-cookSummer

Typical price

$1.90 per serving$7.59 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 lb brussels sprouts
  • 1 large red apple
  • 2 tbsp minced shallots
  • 1/2 cup extra-virgin olive oil
  • 1/4 cup apple cider vinegar
  • 3 tbsp honey
  • salt and black pepper to taste (optional)
  • 1/2 cup walnuts
  • 3/4 cup fresh parmigiano

Steps

  1. Thinly shave the Brussels sprouts and place them in a large bowl.
  2. Thinly slice the apple and add it to the sprouts.
  3. Whisk the shallots, olive oil, apple cider vinegar, honey, salt, and pepper.
  4. Pour the dressing over the vegetables and toss thoroughly.
  5. Fold in the walnuts and Parmesan.
  6. Rest the salad for 5 minutes before serving.

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