Side dishe for 2

Skillet Squash and Potatoes

Name: Skillet Squash and Potatoes
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 small potato; 1/4 cup chopped onion; 1 tbsp canola oil; 1 small yellow summer squash; 1/4 tsp salt; 1/8 tsp pepper; 1 dash paprika

Diced potatoes, onion, and yellow squash cook in oil until tender, then finish with salt, pepper, and paprika.

Typical price

$2.43for 4 servings

$0.61 per serving$2.43 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: tasteofhome.com

30 minstart to table
Easydifficulty
2servings as written
$typical cost tier

American Vegetarian Vegan Dairy-free Gluten-free Budget Side dishes Fall

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Potatoes$0.99/lb typical	0.35 lb	$0.32Typical price
Onions$1.29/lb typical	a little	$0.10Typical price
Zucchini and summer squash$1.79/lb typical	0.4 lb	$0.67Typical price
Total for the servings shown		$1.21

Pantry staples you likely have

Olive and cooking oilDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

Ingredients

1 small potato
1/4 cup chopped onion
1 tbsp canola oil
1 small yellow summer squash
1/4 tsp salt
1/8 tsp pepper
1 dash paprika

Steps

Dice the potato and yellow squash, and chop the onion.
Heat the canola oil in a 10-inch skillet over medium heat.
Add the potato and onion, cover, and cook for 10 minutes, stirring twice.
Add the squash, salt, pepper, and paprika, then cook uncovered for 8 to 10 minutes.
Cook until the vegetables are tender and lightly browned, adding water if the skillet becomes dry.

Swaps

Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
Zucchini and summer squash for Bell peppersabout $0.70/lb more at typical prices
Onions for Red onionsabout $0.20/lb more at typical prices