Dinner for 8

Slow Roasted Leg of Lamb

Name: Slow Roasted Leg of Lamb
Total time: 330 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 whole garlic head; 1 onion; 2 sprigs rosemary; 4 1/2 lb leg of lamb; salt and pepper; 1 1/2 tbsp olive oil; 3 cups beef broth; 2 cups water

$24.15for 4330 minServes 8

A seasoned leg of lamb roasts slowly with garlic, onion, rosemary, beef broth, and water until tender and safely cooked.

Photo: primaverakitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Garlic, 1$0.75 each typical	1	$0.75Typical price
	Onions, 0.4 lb$1.29/lb typical	0.4 lb	$0.52Typical price
	Mint, a little$1.99 each typical	a little	$0.16Typical price
	Lamb, 4.5 lb$9.99/lb typical	4.5 lb	$44.95Typical price
	Broth, 25 oz$0.07/oz typical	25 oz	$1.74Typical price
Total for the servings shown		$48.30

Swaps

Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Salt and pepperOlive and cooking oil

Not included in the cost.

330 minstart to table
Involveddifficulty
8servings as written
$$$$typical cost tier

American Dairy-free Low-carb High-protein Family Dinners Cold-weather comfort Winter Spring

Typical price

$6.04 per serving$24.15 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 whole garlic head
1 onion
2 sprigs rosemary
4 1/2 lb leg of lamb
salt and pepper
1 1/2 tbsp olive oil
3 cups beef broth
2 cups water

Steps

Heat the oven to 325 F and place the lamb leg in a large roasting pan.
Rub the lamb with olive oil, salt, and pepper, then add the garlic, onion, and rosemary around it.
Pour the beef broth and water into the pan, cover it tightly with foil, and roast for five hours.
Remove the foil and roast for 15 minutes more, until the lamb reaches 145 F.
Rest the lamb for 15 minutes before slicing it against the grain.

Main ingredient on sale this week? See what to make with lamb on sale.