Dinner for 4
Steak Salad with Lime Dressing
Sliced steak joins cucumber, corn, avocado, and jalapeño under a bright honey-lime dressing.
$15.35for 4 servings
$3.84 per serving$15.35 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: natashaskitchen.com
- 40 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
AmericanDairy-freeGluten-freeFamilySide dishesLunchesDinnersSummer grillingSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Beef steak (sirloin, flank, skirt)$8.99/lb typical | 1 lb | $8.99Typical price |
| Cucumbers$0.89 each typical | 0.5 | $0.45Typical price |
| Corn kernels$0.09/oz typical | 5 oz | $0.45Typical price |
| Avocados$1.29 each typical | 2 | $2.58Typical price |
| Poblano and other fresh chiles$0.60 each typical | 1 | $0.60Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.25 | $0.37Typical price |
| Green onions$1.19 each typical | 0.25 | $0.30Typical price |
| Juice, soda and mixers$0.04/oz typical | 1.5 oz | $0.06Typical price |
| Garlic$0.75 each typical | 1 | $0.75Typical price |
| Total for the servings shown | $15.35 | |
Pantry staples you likely have
Salt and pepperOlive and cooking oilCooking spray, shortening, ghee, coconut and sesame oilHoney or maple syrup
Not included in the cost.
Ingredients
- 1 lb steak
- coarse salt and freshly cracked black pepper
- 1 tsp olive oil
- 1/2 english cucumber or 2 small garden cucumbers
- 1 cup corn kernels
- 2 avocados
- 1 jalapeño
- 1/2 cup cilantro
- 1/4 cup green onion
- 4 tbsp extra virgin olive oil
- 2 tsp honey
- 3 tbsp lime juice
- 1 small garlic clove
- 1/2 tsp fine sea salt (optional)
- 1/4 tsp freshly cracked black pepper
Steps
- Season the steak with coarse salt and pepper.
- Heat 1 teaspoon olive oil in a skillet over medium-high heat and cook the steak until 145 F, about 4 to 6 minutes per side.
- Rest the steak for 5 minutes, then slice it thinly.
- Whisk the extra-virgin olive oil, honey, lime juice, garlic, fine salt, and pepper in a small bowl.
- Chop the cucumber, avocados, jalapeño, cilantro, and green onion, then add them to a large bowl with the corn.
- Toss the vegetables with the dressing and top with the sliced steak.
Main ingredient on sale this week? See what to make with beef steak (sirloin, flank, skirt) on sale.
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