Side dishe for 4

Supreme Soy Noodles

Name: Supreme Soy Noodles
Total time: 10 min
Yield: 4 servings
Cuisine: Chinese
Ingredients: 2 tbsp oil; 8 green onions; 2 cloves garlic; 2 tsp sesame oil; 2 tsp light soy sauce; 1 tbsp dark soy sauce; 1 tbsp oyster sauce; 1 tbsp mirin

Toss fresh noodles with garlic, green onions, soy sauces, oyster sauce, and mirin for a quick savory side dish.

Typical price

$2.36for 4 servings

$0.59 per serving$2.36 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: recipetineats.com

10 minstart to table
Easydifficulty
4servings as written
$typical cost tier

Chinese Dairy-free Budget Side dishes Lunches

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Green onions$1.19 each typical	1.25	$1.36Typical price
Garlic$0.75 each typical	0.25	$0.15Typical price
Total for the servings shown		$2.36

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilAsian sauces and pastesSoy sauceWine, beer and spirits

Not included in the cost.

Ingredients

2 tbsp oil
8 green onions
2 cloves garlic
2 tsp sesame oil
2 tsp light soy sauce
1 tbsp dark soy sauce
1 tbsp oyster sauce
1 tbsp mirin

Steps

Boil water in a large pot and cook the noodles for three to four minutes until tender.
Mix the light soy sauce, dark soy sauce, oyster sauce, mirin, and sesame oil in a small bowl.
Heat the oil in a large skillet over medium heat and cook the garlic and half the green onions for one minute.
Drain the noodles, add them to the skillet, and pour in the sauce.
Toss for two minutes until the noodles are coated and hot, then top with the remaining green onions.