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Side dishe for 4

Apple Manchego Arugula Salad

Peppery arugula, crisp apple, Manchego, and almonds are tossed with a sweet cider-mustard dressing.

Typical price

$6.65for 4 servings

$1.66 per serving$6.65 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianGluten-freeBudgetSide dishesLunchesNo-cookFallSummer

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bok choy and napa cabbage$1.99/lb typical0.3 lb$0.62Typical price
Apples$1.79/lb typical0.4 lb$0.67Typical price
Blue cheese, brie, queso fresco, paneer$0.80/oz typical3.5 oz$2.80Typical price
Nuts and seeds$0.70/oz typical2.25 oz$1.57Typical price
Leeks and shallots$3.49/lb typicala little$0.04Typical price
Total for the servings shown$6.65

Pantry staples you likely have

VinegarOlive and cooking oilHoney or maple syrupMustard, mayo, ketchupSalt and pepper

Not included in the cost.

Ingredients

  • 5 oz arugula or baby arugula
  • 1 crisp apple
  • 3 1/2 oz manchego
  • 1/2 cup sliced almonds
  • 2 tbsp cider vinegar
  • 6 tbsp vegetable oil
  • 2 tsp maple syrup
  • 1 tsp dijon mustard
  • 1 tbsp finely chopped shallots
  • heaping 1/4 teaspoon salt
  • 1/4 tsp freshly ground black pepper

Steps

  1. Whisk the cider vinegar, vegetable oil, maple syrup, mustard, shallot, salt, and pepper in a small bowl.
  2. Core and thinly slice the apple, then cut the Manchego into small pieces.
  3. Combine the arugula, apple, Manchego, and almonds in a large bowl.
  4. Pour over the dressing and toss gently until the salad is evenly coated.

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