Side dishe for 4

Brussels Sprouts Bacon Salad

Name: Brussels Sprouts Bacon Salad
Total time: 16 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb brussels sprouts; 6 slices bacon; 3 cups kale; 1/4 cup red onions; 1/4 cup olive oil; 1 tsp yellow mustard; 1/2 tsp garlic — minced; 1 tsp apple cider vinegar; salt and black pepper

Raw Brussels sprouts and kale combine with cooked bacon, red onion, and a mustard vinegar dressing.

Typical price

$7.87for 4 servings

$1.97 per serving$7.87 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: primaverakitchen.com

16 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Dairy-free Gluten-free Low-carb Budget Side dishes Lunches No-cook Summer

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Brussels sprouts$3.49/lb typical	1 lb	$3.49Typical price
Bacon$6.49 each typical	0.25	$1.95Typical price
Kale$2.49 each typical	0.75	$1.87Typical price
Onions$1.29/lb typical	a little	$0.10Typical price
Garlic$0.75 each typical	a little	$0.01Typical price
Total for the servings shown		$7.87

Pantry staples you likely have

Olive and cooking oilMustard, mayo, ketchupVinegarSalt and pepper

Not included in the cost.

Ingredients

1 lb brussels sprouts
6 slices bacon
3 cups kale
1/4 cup red onions
1/4 cup olive oil
1 tsp yellow mustard
1/2 tsp garlic — minced
1 tsp apple cider vinegar
salt and black pepper

Steps

Crumble the cooked bacon into small pieces.
Whisk the olive oil, yellow mustard, garlic, apple cider vinegar, salt, and pepper in a small bowl.
Toss the Brussels sprouts, kale, and red onion with the dressing.
Fold in the bacon.
Let the salad stand for 5 minutes before serving.