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Side dishe for 9

Butter Swim Biscuits

These soft biscuits bake in a pool of melted butter, creating crisp edges and a tender center.

Typical price

$1.21for 4 servings

$0.30 per serving$1.21 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetSide dishes

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical4 oz$1.60Typical price
Buttermilk$0.05/oz typical6.5 oz$0.32Typical price
Total for the servings shown$2.72

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugar

Not included in the cost.

Ingredients

  • 1/2 cup butter
  • 3 cups all-purpose flour
  • 2 1/4 tsp baking powder
  • 1 tbsp sugar
  • 3/4 tsp salt
  • 1/2 tsp baking soda
  • 3/4 cups buttermilk

Steps

  1. Heat the oven to 450 F and melt the butter in a 9-inch square baking pan.
  2. Whisk the flour, baking powder, sugar, salt, and baking soda in a large bowl.
  3. Stir in the buttermilk until a sticky dough forms.
  4. Spread the dough over the melted butter in the pan and cut it into nine portions.
  5. Bake for 20 to 25 minutes, until the top is golden and the center reaches 165 F.

Swaps

  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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