Breakfast for 12
Cheese Muffins
These savory cheese muffins combine garlic, milk, and colby-jack cheese before baking in a greased muffin pan.
$1.85for 4 servings
$0.46 per serving$1.85 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 30 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetBreakfastsBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Cheddar and shredded cheese$0.30/oz typical | 12 oz | $3.60Typical price |
| Milk$0.04/oz typical | 8.5 oz | $0.34Typical price |
| Eggs$0.30 each typical | 1 | $0.30Typical price |
| Butter$0.40/oz typical | 2 oz | $0.80Typical price |
| Total for the servings shown | $5.56 | |
Pantry staples you likely have
FlourSugar and brown sugarBaking powder and sodaDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Ingredients
- 1 1/2 cups flour
- 1/2 tbsp sugar
- 1 tbsp baking powder
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 3 cups shredded colby-jack cheese
- 1 cup milk
- 1 egg
- 1/4 cup butter
Steps
- Heat the oven to 375 F and grease a 12-cup muffin pan with cooking oil.
- Whisk the flour, sugar, baking powder, garlic powder, and salt in a large bowl.
- Melt the butter, then whisk it with the milk and egg in a medium bowl.
- Stir the wet mixture into the dry mixture, then fold in 2 cups of cheese.
- Divide the batter among the muffin cups, top with the remaining cheese, and bake for 18 to 20 minutes.
Swaps
- Cheddar and shredded cheese for Mozzarellaabout the same price
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
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Collections with this recipe
Vegetarian American 30-minute breakfasts 428Kid-friendly American 30-minute breakfasts 283Kid-friendly American breakfasts 543American 30-minute breakfasts 515