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Breakfast for 24

Homemade Pancake Mix

$0.61for 45 minServes 24

A dry blend of flour, sugar, baking powder, baking soda, and salt for quick pancake batter later.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Cake, pancake and baking mixes$0.18/oz typical4 oz$0.72Typical price
Milk$0.04/oz typical5.75 oz$0.23Typical price
Eggs$0.30 each typical1$0.30Typical price
Butter$0.40/oz typical1 oz$0.40Typical price
Total for the servings shown$3.66

Pantry staples you likely have

FlourSugar and brown sugarBaking powder and sodaSalt and pepperCornstarch, vanilla, yeast, cocoaHoney or maple syrup

Not included in the cost.

Swaps

  • Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
  • 5 minstart to table
  • Easydifficulty
  • 24servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetBreakfastsLunchesBack to school

Typical price

$0.15 per serving$0.61 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 6 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 tbsp baking powder
  • 3/4 tsp baking soda
  • 1 tbsp sea salt
  • 1 cup homemade pancake mix
  • 2/3 cup whole milk
  • 1 large egg
  • 1 tsp vanilla extract
  • 4 tbsp salted butter (optional)
  • maple syrup (optional)

Steps

  1. Whisk the flour, sugar, baking powder, baking soda, and salt in a large bowl for 2 minutes.
  2. Break up any lumps with a whisk for 1 minute.
  3. Transfer the dry mix to an airtight container.
  4. Seal and store the mix for later use.

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