Dinner for 3
Cheesy Kale Stuffed Sweet Potatoes
$6.12for 470 minServes 3
Baked sweet potatoes hold creamy garlic kale and melted Havarti cheese for a hearty vegetable-filled meal.

Photo: peasandcrayons.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Sweet potatoes$1.29/lb typical | 1.15 lb | $1.45Typical price | |
| Kale$2.49 each typical | 0.25 | $0.78Typical price | |
| Garlic$0.75 each typical | 0.25 | $0.15Typical price | |
| Heavy cream$0.22/oz typical | 4.25 oz | $0.91Typical price | |
| Swiss, provolone, gouda$0.40/oz typical | 2 oz | $0.80Typical price | |
| Bacon$6.49 each typical | a little | $0.32Typical price | |
| Total for the servings shown | $4.59 | ||
Pantry staples you likely have
Olive and cooking oilCooking spray, shortening, ghee, coconut and sesame oilSalt and pepperDried herbs, spices and seasoning blends
Not included in the cost.
Swaps
- Swap Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
- 70 minstart to table
- Mediumdifficulty
- 3servings as written
- $typical cost tier
AmericanGluten-freeBudgetSide dishesDinnersFall
$1.53 per serving$6.12 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 small medium sweet potatoes
- olive oil and sea salt for crispy potato prep (optional)
- 2 1/2 oz kale
- 2 cloves garlic
- 1 drizzle your favorite healthy oil
- 1/2 cup heavy cream
- 1/2 cup havarti cheese
- salt and pepper (optional)
- 1/8 tsp crushed red pepper flakes
- 2 slices crispy cooked bacon for topping (optional)
Steps
- Heat the oven to 425 F and rub the sweet potatoes with oil and salt.
- Bake the sweet potatoes on a baking sheet for 45 to 50 minutes, until tender when pierced.
- Cook the kale and garlic in a skillet with a drizzle of oil over medium heat for 4 to 5 minutes.
- Cut open the potatoes, scoop out the centers, and mix the flesh with the kale, cream, Havarti, pepper, and red pepper flakes.
- Refill the potato skins, place them on the baking sheet, and top them with bacon if using.
- Bake the stuffed potatoes at 425 F for 10 minutes, until the cheese melts and the filling is hot.
Main ingredient on sale this week? See what to make with bacon on sale.
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