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Side dishe for 4

Chicken Wontons in Chili Sauce

$11.84for 415 minServes 4

Frozen chicken wontons simmer with mushrooms in a savory broth blended with teriyaki sauce and chili crisp.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Mushrooms, 8 oz$0.40/oz typical8 oz$3.20Typical price
Garlic, a little$0.75 each typicala little$0.08Typical price
Pie crust, 1.5$3.49 each typical1.5$5.24Typical price
Broth, 12 oz$0.07/oz typical12 oz$0.87Typical price
Green onions, 0.5$1.19 each typical0.5$0.59Typical price
Nuts and seeds, 0.5 oz$0.70/oz typical0.5 oz$0.35Typical price
Total for the servings shown$11.84

Pantry staples you likely have

Asian sauces and pastesSoy sauce

Not included in the cost.

  • 15 minstart to table
  • Easydifficulty
  • 4servings as written
  • $$typical cost tier

ChineseDairy-freeBudgetSide dishesGame dayCold-weather comfortWinter

Typical price

$2.96 per serving$11.84 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3 tbsp sesame oil
  • 8 oz shiitake mushrooms
  • 1 clove garlic
  • 1 bags (12 oz) frozen wontons
  • 1 1/2 cups chicken broth
  • 1/2 cup teriyaki sauce
  • 1 1/2 tbsp chili crisp
  • green onions
  • sesame seeds

Steps

  1. Heat the sesame oil in a large skillet over medium-high heat and cook the mushrooms and garlic for 3 minutes.
  2. Stir in the chicken broth, teriyaki sauce, and chili crisp, then bring the mixture to a simmer.
  3. Add the frozen wontons, cover the skillet, and simmer for 6 to 8 minutes until they are heated through and tender.
  4. Top the wontons with green onions and sesame seeds before serving.

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