Breakfast for 2
Cinnamon Apple French Toast
$6.19for 415 minServes 2
This quick breakfast cooks cinnamon apples in butter while egg-soaked bread browns in a skillet.
Photo: recipetineats.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Apples$1.79/lb typical | 0.55 lb | $1.01Typical price |
 | Butter$0.40/oz typical | 1.75 oz | $0.70Typical price |
 | Sandwich bread$2.49 each typical | 0.25 | $0.60Typical price |
 | Eggs$0.30 each typical | 2 | $0.60Typical price |
| Milk$0.04/oz typical | 2.25 oz | $0.09Typical price |
| Total for the servings shown | $3.10 | ||
Pantry staples you likely have
Sugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Swaps
- Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- 15 minstart to table
- Easydifficulty
- 2servings as written
- $typical cost tier
FrenchVegetarianKid-friendlyBudgetBreakfastsFall
$1.55 per serving$6.19 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 small red apples
- 1/4 cup white sugar
- 1/4 tsp cinnamon
- 1 1/2 tbsp butter
- 2 tbsp water
- 4 slices white bread
- 2 eggs
- 1/4 cup milk
- 2 tbsp butter
- 1 pinch salt
Steps
- Melt 1 1/2 tablespoons butter in a 10-inch skillet over medium heat, then cook sliced apples, sugar, cinnamon, and water for 6 to 8 minutes.
- Whisk the eggs, milk, and salt in a shallow bowl.
- Dip each bread slice into the egg mixture, coating both sides.
- Melt the remaining butter in the skillet and cook the bread for 2 to 3 minutes per side, until browned and the eggs are firm.
Main ingredient on sale this week? See what to make with eggs on sale.
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Collections with this recipe
Vegetarian 30-minute breakfasts 515Kid-friendly 30-minute breakfasts 305Vegetarian French breakfasts 40Kid-friendly French breakfasts 26