Breakfast for 10
Crunchy Muesli Bars
These chewy bars combine oats, almonds, seeds, dried fruit, and peanut butter before baking until golden.
$2.34for 4 servings
$0.58 per serving$2.34 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: recipetineats.com
- 45 minstart to table
- Mediumdifficulty
- 10servings as written
- $typical cost tier
British and IrishVegetarianDairy-freeBudgetBreakfastsBack to school
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Peanut butter$0.14/oz typical | 2.25 oz | $0.32Typical price |
| Oats$0.10/oz typical | 4.5 oz | $0.45Typical price |
| Nuts and seeds$0.70/oz typical | 3.5 oz | $2.36Typical price |
| Dried fruit and raisins$0.45/oz typical | 2.5 oz | $1.13Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 0.5 oz | $0.17Typical price |
| Total for the servings shown | $5.84 | |
Pantry staples you likely have
Honey or maple syrupDried spices (cumin, paprika, chili powder, oregano)Salt and pepper
Not included in the cost.
Ingredients
- 1/4 cup honey
- 1/4 cup natural peanut butter
- 1 1/2 cups rolled oats
- 1/2 cup almonds
- 1/4 cup pepitas
- 1/2 cup sultanas
- 3/4 tsp cinnamon powder
- 1/4 tsp cooking / kosher salt
- 2 tbsp small chocolate chips (optional)
Steps
- Heat the oven to 350 F and line an 8-inch square pan with parchment.
- Warm the honey and peanut butter in a small saucepan over low heat until smooth.
- Stir the oats, almonds, pepitas, sultanas, cinnamon, salt, flax seed, and chocolate chips in a large bowl.
- Pour in the warm peanut butter mixture and stir until evenly coated.
- Press the mixture firmly into the pan and bake for 20 to 25 minutes.
- Cool the bars in the pan for 10 minutes, then cut them into ten pieces.
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Vegetarian British and Irish breakfasts 30Dairy-free breakfasts 353British and Irish breakfasts 39