Side dishe for 4
Garlic Parmesan Cauliflower
Cauliflower roasts with garlic, paprika, olive oil, and Parmesan until tender and browned around the edges.
Typical price
$4.88for 4 servings
$1.22 per serving$4.88 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: primaverakitchen.com
- 40 minstart to table
- Mediumdifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianGluten-freeLow-carbBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Cauliflower$3.29 each typical | 1 | $3.29Typical price |
| Garlic$0.75 each typical | a little | $0.08Typical price |
| Parmesan$0.55/oz typical | 1.75 oz | $0.96Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.19Typical price |
| Total for the servings shown | $4.88 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Ingredients
- 1 head cauliflower
- 2 tbsp extra virgin olive oil
- salt and black pepper (optional)
- 1 tbsp minced garlic
- 1 tsp paprika
- 1/2 cup parmesan cheese
- fresh parsley (optional)
Steps
- Heat the oven to 425 F.
- Cut the cauliflower into florets and place them on a baking sheet.
- Toss the florets with olive oil, garlic, paprika, salt, and pepper.
- Roast for 25 minutes, stirring halfway through.
- Sprinkle Parmesan and parsley over the cauliflower, then roast for 5 minutes more.
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