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Side dishe for 5

Garlic Parmesan Sweet Potatoes

Sweet potatoes roast with garlic and thyme until tender, then finish with parsley and Parmesan.

Typical price

$3.81for 4 servings

$0.95 per serving$3.81 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianGluten-freeBudgetSide dishesFall

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sweet potatoes$1.29/lb typical2.5 lb$3.23Typical price
Garlic$0.75 each typical0.25$0.26Typical price
Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typicala little$0.19Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.07Typical price
Parmesan$0.55/oz typical1.25 oz$0.64Typical price
Total for the servings shown$4.77

Pantry staples you likely have

Olive and cooking oilSalt and pepper

Not included in the cost.

Ingredients

  • 2 1/2 lb sweet potatoes
  • 3 tbsp olive oil (optional)
  • 3 1/2 cloves garlic
  • 1 1/2 tbsp chopped fresh thyme leaves
  • salt and freshly ground black pepper
  • 1 1/2 tbsp chopped fresh parsley leaves
  • 1/3 cup finely grated parmesan
  • melted butter or more olive oil (optional)

Steps

  1. Heat the oven to 425 F and line a large baking sheet with the sweet potatoes.
  2. Toss the sweet potatoes with olive oil, garlic, thyme, salt, and pepper.
  3. Roast for 30 minutes, stirring once halfway through.
  4. Sprinkle the potatoes with parsley and Parmesan.
  5. Roast for 5 more minutes, until tender and lightly browned.

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