Side dishe for 5

Honey Garlic Roasted Carrots

Name: Honey Garlic Roasted Carrots
Total time: 25 min
Yield: 5 servings
Cuisine: American
Ingredients: 2 lb carrots; 1/3 cup butter; 3 tbsp honey; 4 cloves garlic; 3/8 tsp salt; 1 pinch black pepper; 2 tbsp parsley

$3.72for 425 minServes 5

Carrots roast until tender, then are coated with honey, garlic, butter, parsley, salt, and pepper.

Photo: cafedelites.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Carrots, 2 lb$1.09/lb typical	2 lb	$2.18Typical price
	Butter, 2.75 oz$0.40/oz typical	2.75 oz	$1.07Typical price
	Garlic, 0.5$0.75 each typical	0.5	$0.30Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.09Typical price
Total for the servings shown		$4.65

Swaps

Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Honey or maple syrupSalt and pepper

Not included in the cost.

25 minstart to table
Easydifficulty
5servings as written
$typical cost tier

American Vegetarian Gluten-free Budget Side dishes Cold-weather comfort Winter

Typical price

$0.93 per serving$3.72 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 lb carrots
1/3 cup butter
3 tbsp honey
4 cloves garlic
3/8 tsp salt
1 pinch black pepper
2 tbsp parsley

Steps

Heat the oven to 425 F and line a large baking sheet with the carrots.
Melt the butter in a small saucepan over medium heat, then stir in the honey, garlic, salt, and pepper for 2 minutes.
Pour half the butter mixture over the carrots and toss to coat.
Roast the carrots for 18 minutes, turning them halfway through.
Toss the roasted carrots with the remaining butter mixture and parsley before serving.