Dinner for 4
Kafteji Vegetable Scramble
Potatoes, pumpkin, peppers, and onions roast with ras el hanout before being folded into cooked eggs.
$15.33for 4 servings
$3.83 per serving$15.33 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: TheMealDB
- 50 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$typical cost tier
AfricanVegetarianDairy-freeGluten-freeFamilyDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Potatoes$0.99/lb typical | 2.75 lb | $2.71Typical price |
| Bell peppers$2.49/lb typical | 0.4 lb | $0.93Typical price |
| Onions$1.29/lb typical | 2 lb | $2.58Typical price |
| Winter squash (butternut, spaghetti)$1.29/lb typical | 1.1 lb | $1.42Typical price |
| Eggs$0.30 each typical | 24 | $7.20Typical price |
| Total for the servings shown | $15.33 | |
Pantry staples you likely have
Olive and cooking oilDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 5 large potatoes
- 2 tbsp olive oil
- 1 green pepper
- 5 onions
- 1 tbsp ras el hanout
- 500 g pumpkin
- 24 skinned eggs
- 1 pinch salt
- 1 pinch pepper
Steps
- Heat the oven to 425 F and oil a large baking pan.
- Toss the potatoes, green pepper, onions, and pumpkin with the olive oil and ras el hanout.
- Roast the vegetables for 25 minutes, stirring halfway through, until tender and browned.
- Beat the eggs with the salt and pepper in a large bowl.
- Cook the roasted vegetables and eggs in a large nonstick skillet over medium heat for 8 to 10 minutes, stirring gently until the eggs are firm.
Swaps
- Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
Main ingredient on sale this week? See what to make with eggs on sale.
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Dairy-free African dinners 47Gluten-free African dinners 25African dinners 58