Side dishe for 12
Lemon Parsley Potatoes
Small red potatoes simmer until tender, then are tossed with melted butter, lemon juice, and fresh parsley.
Typical price
$1.59for 4 servings
$0.40 per serving$1.59 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: tasteofhome.com
- 20 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Potatoes$0.99/lb typical | 3 lb | $2.97Typical price |
| Butter$0.40/oz typical | 4 oz | $1.60Typical price |
| Juice, soda and mixers$0.04/oz typical | 1.5 oz | $0.06Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | a little | $0.14Typical price |
| Total for the servings shown | $4.77 | |
Ingredients
- 3 lb small new red potatoes
- 1/2 cup butter
- 3 tbsp lemon juice
- 3 tbsp minced fresh parsley
Steps
- Halve the potatoes and place them in a large pot of salted water.
- Boil the potatoes for 15 minutes, until a fork slides into them easily.
- Melt the butter in a small saucepan over low heat.
- Drain the potatoes and toss them with the melted butter, lemon juice, and parsley.
Swaps
- Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners
