Side dishe for 6
Mayocoba Beans
Mayocoba beans simmer with onion, garlic, oil, salt, and pepper until tender and creamy.
Typical price
$1.52for 4 servings
$0.38 per serving$1.52 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: mexicoinmykitchen.com
- 95 minstart to table
- Involveddifficulty
- 6servings as written
- $typical cost tier
MexicanDairy-freeGluten-freeLow-carbBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Onions$1.29/lb typical | 0.1 lb | $0.13Typical price |
| Garlic$0.75 each typical | a little | $0.08Typical price |
| Total for the servings shown | $2.28 | |
Pantry staples you likely have
Mustard, mayo, ketchupSalt and pepperOlive and cooking oil
Not included in the cost.
Ingredients
- 1 lb mayocoba beans
- 8 cup water
- 1/4 white onion
- 1 clove garlic
- salt to taste (optional)
- black pepper to taste (optional)
- 1 tbsp lard or olive oil
Steps
- Rinse the beans under cool water and remove any damaged beans.
- Place the beans, water, onion, garlic, and oil in a 5-quart pot.
- Bring the pot to a boil over high heat for 10 minutes.
- Reduce the heat, cover the pot, and simmer the beans for 80 minutes, until tender.
- Season with salt and pepper, then simmer uncovered for 5 minutes.
Swaps
- Onions for Red onionsabout $0.20/lb more at typical prices
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Collections with this recipe
Gluten-free Mexican side dishes 100Dairy-free Mexican side dishes 96Low-carb Mexican side dishes 37Low-carb side dishes 517