Side dishe for 6
Pineapple Cheese Bread
This sweet quick bread folds pineapple, cheddar, and optional pecans into batter before baking until firm.
Typical price
$2.68for 4 servings
$0.67 per serving$2.68 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 80 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianKid-friendlyBudgetSide dishesFall
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Canned fruit$0.12/oz typical | 7 oz | $0.84Typical price |
| Eggs$0.30 each typical | 2 | $0.60Typical price |
| Cheddar and shredded cheese$0.30/oz typical | 3 oz | $0.90Typical price |
| Nuts and seeds$0.70/oz typical | 1.25 oz | $0.79Typical price |
| Pineapple and mango$3.49 each typical | a little | $0.02Typical price |
| Total for the servings shown | $4.03 | |
Pantry staples you likely have
FlourSugar and brown sugarOlive and cooking oil
Not included in the cost.
Ingredients
- 2 cups self-rising flour
- 3/4 cup sugar
- 1 cup canned crushed pineapple in juice
- 2 eggs
- 2 tbsp vegetable oil
- 3/4 cup grated sharp cheddar cheese
- 1/2 cup chopped pecans (optional)
- 1/2 tsp pineapple extract
Steps
- Heat the oven to 350 F and grease a 9-by-5-inch loaf pan with cooking oil.
- Whisk the eggs, sugar, vegetable oil, pineapple, and pineapple extract in a large bowl.
- Stir in the flour, cheddar, and optional pecans until just combined.
- Spread the batter in the prepared pan.
- Bake for 50 minutes until the center is firm.
- Cool the bread in the pan for 10 minutes before slicing.
Swaps
- Cheddar and shredded cheese for Mozzarellaabout the same price
Main ingredient on sale this week? See what to make with eggs on sale.
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