Side dishe for 4

Sautéed Zucchini

Name: Sautéed Zucchini
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 zucchini; 1 tbsp olive oil; 1/4 tsp dried basil (optional); 1/2 tsp kosher salt (optional); 1/4 tsp black pepper; 1 tbsp butter; 2 cloves garlic

Sliced zucchini cooks in olive oil and butter with garlic, basil, salt, and pepper until tender.

Typical price

$2.28for 4 servings

$0.57 per serving$2.28 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: spendwithpennies.com

15 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Vegetarian Gluten-free Low-carb Budget Side dishes

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Zucchini and summer squash$1.79/lb typical	1 lb	$1.79Typical price
Butter$0.40/oz typical	0.5 oz	$0.20Typical price
Garlic$0.75 each typical	0.25	$0.15Typical price
Total for the servings shown		$2.28

Pantry staples you likely have

Olive and cooking oilDried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

2 zucchini
1 tbsp olive oil
1/4 tsp dried basil (optional)
1/2 tsp kosher salt (optional)
1/4 tsp black pepper
1 tbsp butter
2 cloves garlic

Steps

Slice the zucchini into thin rounds and mince the garlic.
Heat the olive oil and butter in a large skillet over medium-high heat.
Add the zucchini and cook for 6 minutes, stirring often.
Stir in the garlic, basil, salt, and pepper, then cook for 3 minutes until tender.

Swaps

Zucchini and summer squash for Bell peppersabout $0.70/lb more at typical prices
Butter for Margarine and vegan butterabout $0.15/oz less at typical prices