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Lunche for 2

Smoked Trout Capers Bagels

$13.42for 415 minServes 2

Toasted bagels hold soft cheese, smoked trout, pickled onion, and crisp capers for a quick savory lunch.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Red onions$1.49/lb typical0.75 lb$1.12Typical price
Capers, kimchi, sauerkraut, pickled things$0.45/oz typical0.75 oz$0.28Typical price
Bagels, English muffins, croissants$0.70 each typical2$1.40Typical price
Butter$0.40/oz typical0.5 oz$0.20Typical price
Swiss, provolone, gouda$0.40/oz typical1 oz$0.40Typical price
Tuna steak, mahi, halibut, trout$11.99/lb typical0.2 lb$2.64Typical price
Total for the servings shown$6.71

Pantry staples you likely have

Wine, beer and spiritsSugar and brown sugarOlive and cooking oil

Not included in the cost.

Swaps

  • Swap Red onions for Onionsabout $0.20/lb less at typical prices
  • Swap Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
  • 15 minstart to table
  • Easydifficulty
  • 2servings as written
  • $$typical cost tier

AmericanLunchesBack to school

Typical price

$3.35 per serving$13.42 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 small red onion very finely sliced
  • 4 tbsp white wine vinegar or enough to cover the red onion
  • 1 tsp sugar
  • 2 tsp olive oil or vegetable oil
  • 2 tbsp capers
  • 2 bagels cut in half
  • 3 tsp butter softened
  • 4 tbsp soft cheese
  • 100 g smoked trout

Steps

  1. Cover the sliced onion with white wine vinegar and sugar for 5 minutes.
  2. Heat the oil in a small skillet over medium heat.
  3. Fry the capers for 3 minutes, then transfer them to a plate.
  4. Toast the bagel halves in the skillet for 2 minutes per side.
  5. Spread the bagels with butter and soft cheese.
  6. Top with smoked trout, drained onion, and crispy capers.

Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.

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