What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Oranges$1.49/lb typical | 0.4 lb | $0.56Typical price |
| Lemons and limes$0.60 each typical | 1 | $0.60Typical price |
 | Milk$0.04/oz typical | 34 oz | $1.36Typical price |
 | Bagels, English muffins, croissants$0.70 each typical | 1 | $0.70Typical price |
 | Eggs$0.30 each typical | 4 | $1.20Typical price |
| Total for the servings shown | $8.13 | ||
Pantry staples you likely have
Sugar and brown sugarDried herbs, spices and seasoning blendsWine, beer and spiritsOlive and cooking oil
Not included in the cost.
Swaps
- Swap Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- 45 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
SpanishVegetarianBudgetBreakfasts
Typical price
$2.03 per serving$8.13 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 orange
- 1 lemon
- 4 cups whole milk
- 1/2 cup sugar
- 1 cinnamon stick
- 1/3 cup dry sherry
- 1 baguette
- 1 cup olive oil
- 4 large eggs
Steps
- Peel thin strips from the orange and lemon, avoiding the white pith.
- Heat the milk, sugar, citrus peels, and cinnamon in a saucepan over medium heat for 8 minutes, then cool for 5 minutes.
- Stir in the dry sherry and slice the baguette into thick pieces.
- Soak the bread in the milk mixture for 2 minutes per side, then dip each piece in beaten eggs.
- Heat the olive oil in a large skillet over medium heat.
- Fry the bread for 2 to 3 minutes per side until golden and the eggs are firm.
Main ingredient on sale this week? See what to make with eggs on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinners
