Dessert for 1

Sun-Dried Tomato Kale Chips

Name: Sun-Dried Tomato Kale Chips
Total time: 15 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 bunch kale; 1 cup raw cashews; 2 large garlic cloves; 3/4 cup + 2 tbsp soaking water from tomatoes; 3 tbsp fresh basil; 2 tbsp fresh lemon juice; 2 tbsp nutritional yeast; 3/4 tsp fine grain sea salt (optional)

Kale leaves are coated with a creamy cashew, tomato, garlic, and basil mixture before baking until crisp.

Typical price

$31.75for 4 servings

$7.94 per serving$31.75 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: ohsheglows.com

15 minstart to table
Easydifficulty
1servings as written
$$$$typical cost tier

American Vegetarian Vegan Dairy-free Gluten-free Desserts Summer

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
Kale$2.49 each typical	1	$2.49Typical price
Nuts and seeds$0.70/oz typical	4.5 oz	$3.15Typical price
Garlic$0.75 each typical	2	$1.50Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typical	a little	$0.14Typical price
Juice, soda and mixers$0.04/oz typical	1 oz	$0.04Typical price
Total for the servings shown		$7.94

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

Ingredients

1 bunch kale
1 cup raw cashews
2 large garlic cloves
3/4 cup + 2 tbsp soaking water from tomatoes
3 tbsp fresh basil
2 tbsp fresh lemon juice
2 tbsp nutritional yeast
3/4 tsp fine grain sea salt (optional)

Steps

Heat the oven to 300 F and line a large baking sheet.
Blend the tomatoes, cashews, garlic, soaking water, basil, lemon juice, nutritional yeast, and salt until smooth.
Toss the kale with the blended mixture until every leaf is coated.
Spread the kale in one layer on the baking sheet.
Bake for 10 to 12 minutes, until dry and crisp.