Breakfast for 12
Cranberry Orange Scones
Tender scones combine cranberries, orange flavor, and white chocolate before baking quickly until lightly golden.
$1.82for 4 servings
$0.45 per serving$1.82 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 25 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
British and IrishVegetarianBudgetBreakfastsThanksgiving on a budgetFallSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Heavy cream$0.22/oz typical | 10 oz | $2.28Typical price |
| Cranberry sauce$0.12/oz typical | 9 oz | $1.08Typical price |
| Chocolate chips and baking chocolate$0.45/oz typical | 3 oz | $1.35Typical price |
| Milk$0.04/oz typical | 1 oz | $0.04Typical price |
| Total for the servings shown | $5.45 | |
Pantry staples you likely have
FlourBaking powder and sodaSugar and brown sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 2 cups flour
- 1 tbsp baking powder
- 1 tsp salt
- 1/4 cup sugar
- 1 tsp orange extract
- 1 1/4 cups half-and-half
- 1 cup fresh cranberries
- 1/2 cup white chocolate chips
- 2 tbsp skim milk
Steps
- Heat the oven to 425 F and line a baking sheet with the listed ingredients only if needed.
- Mix the flour, baking powder, salt, sugar, orange extract, half-and-half, cranberries, and white chocolate chips into a soft dough.
- Pat the dough into a 1-inch-thick round on a lightly oiled baking sheet and cut it into 12 wedges.
- Brush the tops with skim milk and bake for 12 minutes, until lightly golden and firm.
Swaps
- Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
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