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Side dishe for 14

Garlic Cheddar Biscuits

Tender cheddar biscuits bake with garlic butter and parsley for a savory side dish ready in about twenty-five minutes.

Typical price

$0.96for 4 servings

$0.24 per serving$0.96 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

AmericanVegetarianBudgetSide dishes

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter$0.40/oz typical1 oz$0.40Typical price
Garlic$0.75 each typical0.25$0.15Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.09Typical price
Cake, pancake and baking mixes$0.18/oz typical8 oz$1.44Typical price
Cheddar and shredded cheese$0.30/oz typical3.5 oz$1.05Typical price
Milk$0.04/oz typical5.75 oz$0.23Typical price
Total for the servings shown$3.36

Ingredients

  • 2 tbsp butter
  • 2 cloves garlic
  • 2 tbsp fresh chopped parsley
  • 2 cups heart smart bisquick
  • 3 1/2 oz shredded sharp cheddar cheese
  • 2/3 cup fat free milk

Steps

  1. Heat the oven to 425°F and line a baking sheet.
  2. Melt the butter in a small pan, stir in the minced garlic, and cook for 1 minute.
  3. Mix the biscuit mix, cheddar, and milk in a bowl until a soft dough forms.
  4. Drop 14 portions onto the baking sheet and bake for 12 to 15 minutes.
  5. Brush the hot biscuits with garlic butter and sprinkle with parsley.

Swaps

  • Cheddar and shredded cheese for Mozzarellaabout the same price
  • Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
  • Butter for Margarine and vegan butterabout $0.15/oz less at typical prices

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