Side dishe for 12
Homemade Fried Tostadas
Corn tortillas fry in hot oil until crisp, then receive a light sprinkle of salt.
Typical price
$1.93for 4 servings
$0.48 per serving$1.93 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: holajalapeno.com
- 10 minstart to table
- Easydifficulty
- 12servings as written
- $typical cost tier
MexicanVegetarianVeganDairy-freeBudgetSide dishes
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Tortillas$0.30 each typical | 12 | $3.60Typical price |
| Avocados$1.29 each typical | 1.75 | $2.15Typical price |
| Total for the servings shown | $5.78 | |
Pantry staples you likely have
Salt and pepper
Not included in the cost.
Ingredients
- 12 corn tortillas
- 2 cups neutral oil like avocado or sunflower oil
- kosher salt
Steps
- Heat the oil in a large skillet to 350 F.
- Fry the tortillas in batches for 1 to 2 minutes per side, until crisp.
- Transfer the tostadas to a plate lined with paper towels.
- Sprinkle the hot tostadas with salt.
- Cool the tostadas for 2 minutes before serving.
Swaps
- Tortillas for Pita or naanabout $0.25/each more at typical prices
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Collections with this recipe
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