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Dessert for 20

No-Bake Peanut Butter Brownie Bars

$2.08for 420 minServes 20

A nutty date brownie base and peanut butter topping set together in the refrigerator for a chewy no-bake dessert.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Nuts and seeds$0.70/oz typical11 oz$7.87Typical price
Dried fruit and raisins$0.45/oz typical3 oz$1.35Typical price
Chocolate chips and baking chocolate$0.45/oz typical1.5 oz$0.68Typical price
Peanut butter$0.14/oz typical2.25 oz$0.32Typical price
Total for the servings shown$10.39

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaSalt and pepper

Not included in the cost.

  • 20 minstart to table
  • Easydifficulty
  • 20servings as written
  • $typical cost tier

AmericanVegetarianVeganDairy-freeGluten-freeKid-friendlyBudgetDessertsNo-cookSummer

Typical price

$0.52 per serving$2.08 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 cup raw walnuts
  • 1/2 cup raw almonds
  • ~1 cup dates
  • 1/4 cup semisweet or dark chocolate chips
  • 1/2 heaping cup unsweetened cocoa or raw cacao powder
  • 1 pinch sea salt
  • 1/2 cup pitted dates
  • 1/2 cup raw almonds
  • 1 cup roasted salted peanuts (optional)
  • 1/2 cup natural salted peanut butter (optional)

Steps

  1. Pulse the first dates, walnuts, almonds, chocolate chips, cocoa, and salt until crumbly.
  2. Press the mixture firmly into a lined 8-inch square pan.
  3. Blend the remaining dates, almonds, peanuts, and peanut butter until a thick paste forms.
  4. Spread the peanut mixture evenly over the brownie base.
  5. Chill the bars for 10 minutes, then cut them into 20 pieces.

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Collections with this recipe

Kid-friendly American 30-minute desserts 422Dairy-free American 30-minute desserts 246Gluten-free American 30-minute desserts 186Vegan American 30-minute desserts 128