Dessert for 20
No-Bake Peanut Butter Brownie Bars
$2.08for 420 minServes 20
A nutty date brownie base and peanut butter topping set together in the refrigerator for a chewy no-bake dessert.

Photo: minimalistbaker.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Nuts and seeds$0.70/oz typical | 11 oz | $7.87Typical price | |
| Dried fruit and raisins$0.45/oz typical | 3 oz | $1.35Typical price | |
| Chocolate chips and baking chocolate$0.45/oz typical | 1.5 oz | $0.68Typical price | |
| Peanut butter$0.14/oz typical | 2.25 oz | $0.32Typical price | |
| Total for the servings shown | $10.39 | ||
Pantry staples you likely have
Cornstarch, vanilla, yeast, cocoaSalt and pepper
Not included in the cost.
- 20 minstart to table
- Easydifficulty
- 20servings as written
- $typical cost tier
AmericanVegetarianVeganDairy-freeGluten-freeKid-friendlyBudgetDessertsNo-cookSummer
$0.52 per serving$2.08 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 cup raw walnuts
- 1/2 cup raw almonds
- ~1 cup dates
- 1/4 cup semisweet or dark chocolate chips
- 1/2 heaping cup unsweetened cocoa or raw cacao powder
- 1 pinch sea salt
- 1/2 cup pitted dates
- 1/2 cup raw almonds
- 1 cup roasted salted peanuts (optional)
- 1/2 cup natural salted peanut butter (optional)
Steps
- Pulse the first dates, walnuts, almonds, chocolate chips, cocoa, and salt until crumbly.
- Press the mixture firmly into a lined 8-inch square pan.
- Blend the remaining dates, almonds, peanuts, and peanut butter until a thick paste forms.
- Spread the peanut mixture evenly over the brownie base.
- Chill the bars for 10 minutes, then cut them into 20 pieces.
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Collections with this recipe
Kid-friendly American 30-minute desserts 422Dairy-free American 30-minute desserts 246Gluten-free American 30-minute desserts 186Vegan American 30-minute desserts 128





