Gluten-free No-cook breakfasts recipes
23 recipes, from $1.29 a serving
23 recipes, cheapest per serving first
$1.55
Instant Pot Egg Salad
$1.55 per serving
$1.93
High-Protein Egg Salad
$1.93 per serving
$0.43
Lemon Coconut Bites
$0.43 per serving
$0.63
Lemon Curd Chia Pudding
$0.63 per serving
$0.77
Cranberry Fruit Salad
$0.77 per serving
$1.00
Peanut Butter Chia Pudding
$1.00 per serving
$1.01
Japanese Potato Salad
$1.01 per serving
$1.08
Greek Yogurt Chia Pudding
$1.08 per serving
$1.01
Mint Chia Brownie PuddingOn sale
$1.01 per serving
$1.33
Butter Lettuce SaladOn sale
$1.33 per serving
$1.33
Coconut Chia PuddingOn sale
$1.33 per serving
$1.31
Banana Chia PuddingOn sale
$1.31 per serving
$1.34
Matcha Chia PuddingOn sale
$1.34 per serving
$1.44
Chocolate Chia Pudding with nuts and seedsOn sale
$1.44 per serving
$1.43
Pumpkin Chia Yogurt PuddingOn sale
$1.43 per serving
$1.43
Fresh Fruit Salad with berriesOn sale
$1.43 per serving
$1.56
Peach Mango SmoothiesOn sale
$1.56 per serving
$1.72
Lemon Chia ParfaitsOn sale
$1.72 per serving
$2.31
Grapefruit Anise Salad
$2.31 per serving
$2.07
Peach Tomato Caprese SaladOn sale
$2.07 per serving
$1.92
Peaches and BerriesOn sale
$1.92 per serving
$2.13
Strawberry Chia Pudding with berriesOn sale
$2.13 per serving
$2.62
Honey Lime Fruit SaladOn sale
$2.62 per serving
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23 gluten-free no-cook breakfasts with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $1.63 a serving and takes 15 minutes; 19 of 23 are done in 30 minutes or less. Most-used grocery items: nuts and seeds, almond, sour cream, berries.
More in collections
Gluten-free breakfasts 213Gluten-free American breakfasts 155Gluten-free 30-minute breakfasts 119Gluten-free American 30-minute breakfasts 88No-cook breakfasts 85Vegetarian No-cook breakfasts 80American No-cook breakfasts 73Vegetarian American No-cook breakfasts 70No-cook 30-minute breakfasts 57Dairy-free No-cook breakfasts 28
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