Low-carb French dinners recipes
25 recipes, from $1.21 a serving
25 recipes, cheapest per serving first
$1.21
Chicken in Mustard Cream Sauce
$1.21 per serving
$1.28
Pork Tenderloin with Mustard Sauce
$1.28 per serving
$2.07
Chicken au Poivre
$2.07 per serving
$2.10
Oven Roasted Whole Chicken
$2.10 per serving
$2.80
French Herb Roasted Turkey
$2.80 per serving
$2.43
Chicken Marengo
$2.43 per serving
$2.28
Crustless Broccoli QuicheOn sale
$2.28 per serving
$2.55
Chicken Au Poivre with whole chicken
$2.55 per serving
$2.73
Lemon Rosemary Salmon PacketsOn sale
$2.73 per serving
$2.75
Salmon en PapilloteOn sale
$2.75 per serving
$4.77
Garlic Butter Monkfish
$4.77 per serving
$4.95
Chicken in White Wine Cream SauceOn sale
$4.95 per serving
$4.12
Prawn Fennel BisqueOn sale
$4.12 per serving
$9.49
Roasted Leg of Lamb
$9.49 per serving
$9.76
Red Wine Braised Short RibsOn sale
$9.76 per serving
$10.19
Beef Bourguignon with fennelOn sale
$10.19 per serving
$13.65
Garlic Rosemary Lamb Chops
$13.65 per serving
$26.00
Duck Confit
$26.00 per serving
$1.91
Chicken Liver PateOn sale
$1.91 per serving
$4.42
Slow-Roasted Salmon with Herb SalsaOn sale
$4.42 per serving
- $2.24 Dijon Chicken Breasts $2.24 per serving
- $3.08 Chicken With Basil Wine Sauce $3.08 per serving
- $3.31 Baked Tilapia with WineOn sale $3.31 per serving
- $3.66 Cajun Seafood Au GratinOn sale $3.66 per serving
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25 low-carb french dinners with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $3.48 a serving and takes 45 minutes; 7 of 25 are done in 30 minutes or less. Most-used grocery items: mint, garlic, fresh herbs, butter.
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