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Vegetarian American lunches recipes

691 vegetarian american lunches with ingredient lists, original steps and typical cost per serving. The middle recipe here costs about $1.47 a serving and takes 30 minutes; 404 of 691 are done in 30 minutes or less. Most-used grocery items: garlic, nuts and seeds, lemons and limes, fresh herbs.

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All 691 recipes, A to Z (first 600; browse the rest by letter)

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